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The Three Horseshoes in Letchmore Heath, the newest pub to be taken on by the award-winning Peach Pub company, has launched a new menu for 2024 to start the year with a bang! Step inside the pretty, half-timbered inn and find a warm welcome from the experienced team who, between them, will make every trip to the pub memorable.
Everyone is welcome, including four-legged friends. It’s the perfect setting for pre-wedding date nights or get-togethers with loved ones. Sip on well-made cocktails like a delightfully different Limoncello Spritz or a glass of Nyetimber Classic Cuvée, an English sparkling wine from Sussex, while perusing the new seasonal menu and deciding what to eat.
The menu is full of fresh, honest food, from classic gastropub favourites to modern, healthy dishes and weekend treat specials from the head chef. The pub is also serious about Sunday roasts, serving up at least three delectable choices every week. Everything is made with quality ingredients with provenance from suppliers more used to supplying Michelin-starred restaurants than village pubs with Aubrey Allen British beef and free-range Jimmy Butler Blythborough pork as well as Cornish lamb, native fish and seafood.
Be sure to leave room for pudding as the baked Basque cheesecake with white chocolate and poached rhubarb, the cherry and Chantilly cream choux bun, and hot chocolate sauce are just two of the superb, sweet dishes currently available.
Discover: www.thethreehorseshoeslh.co.uk